Epidemiologisches Bulletin 18 / 2000
dc.contributor.author | Robert Koch-Institut | |
dc.date.accessioned | 2018-05-08T00:17:05Z | |
dc.date.available | 2018-05-08T00:17:05Z | |
dc.date.created | 2012-06-11 | |
dc.date.issued | 2000-05-05 | none |
dc.identifier.other | http://edoc.rki.de/documents/rki_fv/reV2v4APOnOyo/PDF/25d01O9Gchhg.pdf | |
dc.identifier.uri | http://edoc.rki.de/176904/3991 | |
dc.language.iso | ger | |
dc.publisher | Robert Koch-Institut, Epidemiologie und Gesundheitsberichterstattung | |
dc.subject | Tularämie | ger |
dc.subject | Campylobacter-jejuni-Infektionen | ger |
dc.subject | Lebensmittelvergiftung | ger |
dc.subject | Clostridium perfringens | ger |
dc.subject.ddc | 610 Medizin | |
dc.title | Epidemiologisches Bulletin 18 / 2000 | |
dc.type | periodicalPart | |
dc.identifier.urn | urn:nbn:de:0257-10024811 | |
dc.identifier.doi | http://dx.doi.org/10.25646/3916 | |
local.edoc.container-title | Epidemiologisches Bulletin 2000 | |
local.edoc.type-name | Zeitschriftenartikel | |
local.edoc.container-type | periodical | |
local.edoc.container-type-name | Zeitschrift | |
local.edoc.container-issue | 18 | |
local.edoc.container-year | 2000 |