Mechanical damage to Gram-negative bacteria by surface plating with the Drigalski-spatula technique
dc.contributor.author | Hedderich, Reiner | |
dc.contributor.author | Müller, Rolf | |
dc.contributor.author | Greulich, Yasmin | |
dc.contributor.author | Bannert, Norbert | |
dc.contributor.author | Holland, Gudrun | |
dc.contributor.author | Kaiser, Petra | |
dc.contributor.author | Reissbrodt, Rolf | |
dc.date.accessioned | 2018-05-07T15:28:17Z | |
dc.date.available | 2018-05-07T15:28:17Z | |
dc.date.created | 2012-03-19 | |
dc.date.issued | 2011-02-10 | none |
dc.identifier.other | http://edoc.rki.de/oa/articles/re0sXa3uYX2cE/PDF/22ESoOQNcEIn2.pdf | |
dc.identifier.uri | http://edoc.rki.de/176904/1158 | |
dc.description.abstract | Colony counting by spreading bacterial suspensions on plating media by various techniques is of general concern. Comparative studies between hand plating (Drigalski-spatula technique) for different time intervals and spiral plating resulted in significant differences in colony counts. Lower counts of Gram-negative bacteria were obtained by using hand plating for more than 10 s, compared with short time hand plating (5 s) or spiral plating. Colony counting of Gram-positive bacteria showed no differences between both techniques. Further characterisation of Escherichia coli cells spread with the Drigalski-spatula technique by electron microscopy revealed a large number of damaged cells compared to control samples. The data clearly shows that the mechanical forces during hand plating are sufficient to damage E. coli cells. | eng |
dc.language.iso | eng | |
dc.publisher | Robert Koch-Institut, Infektionskrankheiten / Erreger | |
dc.subject | Surface-spread method | eng |
dc.subject | Spiral plating | eng |
dc.subject | Mechanical damage of bacterial cells | eng |
dc.subject | Plate count | eng |
dc.subject | Bacteriological Techniques/methods | eng |
dc.subject | olony Count Microbial | eng |
dc.subject | Gram-Negative Bacteria/growth & development | eng |
dc.subject | Gram-Negative Bacteria/ultrastructure | eng |
dc.subject | Microscopy Electron | eng |
dc.subject.ddc | 610 Medizin | |
dc.title | Mechanical damage to Gram-negative bacteria by surface plating with the Drigalski-spatula technique | |
dc.type | periodicalPart | |
dc.identifier.urn | urn:nbn:de:0257-10021925 | |
dc.identifier.doi | 10.1016/j.ijfoodmicro.2011.02.005 | |
dc.identifier.doi | http://dx.doi.org/10.25646/1083 | |
local.edoc.container-title | International Journal of Food Microbiology | |
local.edoc.container-text | Hedderich, R., Müller, R., Greulich, Y., Bannert, N., Holland, G., Kaiser, P., Reissbrodt, R. Mechanical damage to Gram-negative bacteria by surface plating with the Drigalski-spatula technique (2011) International Journal of Food Microbiology, 146 (1), pp. 105-107. | |
local.edoc.fp-subtype | Artikel | |
local.edoc.type-name | Zeitschriftenartikel | |
local.edoc.container-type | periodical | |
local.edoc.container-type-name | Zeitschrift | |
local.edoc.container-url | http://www.sciencedirect.com/science/article/pii/S0168160511000729 | |
local.edoc.container-publisher-name | Elsevier | |
local.edoc.container-volume | 146 | |
local.edoc.container-issue | 1 | |
local.edoc.container-year | 2011 |